Vineyard details 50% Vista Flores, 50% Los Arboles, Uco
Vine cultivation Vertical shoot position trellising (VSP)
Harvest details Hand picked in cases in the first week of
Bunch selection. Grapes were destemmed and crushed. Maceration
Before fermentation for 48 hrs. 15 days of alcoholic fermentation. Natural malolactic fermentation.
Ageing process: 60% French and 40% American oak barrels for 8 months. Ageing In bottle for 6 months.