Product Description
Varieties
80% Cabernet Sauvignon, 10% Merlot and 10% Petit Verdot
The Cellar
Giorgio, a blend of 80% Cabernet Sauvignon, 10% Merlot and 10% Petit Verdot, is matured for 18 months in 80% new and 20% second fill french oak barrels. Analysis Alcohol 14% vol. Total acidity 6 g/l Residual sugar 1.88 G/L
Aging Potential
