R890.00
Pale straw yellow in colour with twinkling flashes of green. A superbly balanced wine beckoning with aromas of tropical fruit, elegant elderflower and interesting, minerally whiffs. These follow through on the full-bodied palate where crisp, well-integrated acidity adds to the allure and leads to a lingering, memorable aftertaste.
Paired with
Very good with seafood, fromage du chèvre and aubergine.
In stock (can be backordered)
Variety
100% Sauvignon Blanc
The Vineyard
Walker Bay
The Cellar
Traditional skin fermentation followed by malolactic fermentation in barrels, 2-3 rackings during the 14 months maturation. Rough filtration before bottling.
14 months in old barrels
Alc: 14.1% T.A.:6.7g/l, pH 3.26, R.S.: 2.6 g/l
Aging Potential
10 years
