Chardonnay off selected vineyards in Franschhoek, Elgin and Robertson.
Colmant Blanc de Blancs is made from True to house style, a portion of the base wine (15%) was barrel fermented and 20% of the wine is specially selected from the previous year’s harvests. The wine undergoes its long 45 to 48 month maturation on the lees before final release. It can be enjoyed now but will develop beautifully over four to five years.
PLATTER WINE GUIDE 2020 : 91/100 — TIM ATKINS 2020 : 93/100