Product Description
The Vineyard
Area under wine : 10.5 hectares
Grape varieties: 75 % Merlot, 18 % Cabernet franc and 7 % Cabernet Sauvignon
Soil : Reddish gravel consisting of quartz and flint on a clay subsoil
The Cellar
Barrel ageing : 15 months
New barrels : 60 – 70 %